During the summer, dine on L’Incontro’s terrace, perfectly situated on the lively Piazza della Repubblica. Executive chef Remo Vannini selects seasonal produce from Florence’s quality food markets to ensure fresh vibrant flavors. Try the delectable beef fillet with balsamic vinegar sauce and vegetable caponata followed by the mouthwatering calvados soufflé with caramelized apple. Before your meal, enjoy an aperitif at the L’Incontro Bar, currently listed as part of the ‘Bond Bar’ circuit, in recognition of its elegant atmosphere and superb classic Martinis. The innovative staff add new cocktails to the menu each month. L’Incontro can be hired for private events and exclusive private dinners.