Traditional cuisine with a modern twist – that is how La Legenda Dei Fratti describes their menu. Their dishes are made from fresh and seasonal local produce to guarantee exceptional dining experience at each visit. For starters, have a Salad Scabbard made from Fish, Shrimp, Pink Grapefruit and Lettuce. For the main course, try Saltimbocca, a fillet of beef with capers, carrot and ginger pudding. They also have classic American menu at EUR55, and an eight-course menu for EUR70. Conclude with Mille-Feuille with Saffron Cream Milk Chocolate or their in-house ice cream serving.Be sure to reserve as seat when planning to drop by La Legenda Dei Fratti every Tuesdays till Sundays.